Ingredients
Method
Instructions
- Prepare the vegetables and fruit. Wash and slice the strawberries, cucumber, and red onion. Place them in a large mixing bowl.
- Make the dressing. In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and pepper until well combined.
- Combine the salad. Add the crumbled feta and chopped mint to the bowl with the strawberries and cucumber. Pour the dressing over the salad and toss gently to combine.
- Serve immediately or chill. For best flavor, let the salad sit for 5-10 minutes before serving to allow the flavors to meld together.
Notes
For the best results, use fresh, ripe strawberries at room temperature for maximum sweetness. English cucumbers work best as they have fewer seeds and thinner skin. If making ahead, add the mint just before serving to keep it fresh and vibrant.
